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No 4
(45)
Suppl., 2005 |
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ANNA BRZOZOWSKA, WOJCIECH
ROSZKOWSKI, BARBARA PIETRUSZKA, JOANNA KAŁUŻA: Vitamins and minerals as
dietary supplements |
summary |
full text in Polish |
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HENRYK ŻEGOTA: Food
irradiation from the technological, legislative, and industrial
implementation aspects |
summary |
full text in Polish |
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ZDZISŁAW TARGOŃSKI, ANNA
STÓJ: Food adulteration and methods of detecting |
summary |
full text in Polish |
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DOROTA GUMUL, JAROSŁAW KORUS,
BOHDAN ACHREMOWICZ: The effect of processing operations on the
antioxidant activity of plant raw materials |
summary |
full text in Polish |
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MAREK GIBIŃSKI, DOROTA GUMUL,
JAROSŁAW KORUS: Health promoting properties of oat and oat products |
summary |
full text in Polish |
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HALINA GAMBUŚ: Linseed (Linum
usitatissimum L.) as a source of nutrients in gluten-free bread |
summary |
full text in Polish |
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AGATA MARZEC, MAŁGORZATA
BOROWIEC, PIOTR P. LEWICKI: Investigating the crispbread texture using
an acoustic emission method |
summary |
full text in Polish |
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BRONISŁAW BUCZEK, WOJCIECH
CHWIAŁKOWSKI: The effect of modifying a surface of activated carbon on
its capacity to purify used frying oils |
summary |
full text in Polish |
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WALDEMAR GUSTAW, BARTOSZ
SOŁOWIEJ, STANISŁAW MLEKO: Making milk desserts of whey proteins with
starch and carrgeenan added |
summary |
full text in Polish |
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HANNA KOWALSKA: The effect
of C-vitamin on the osmotic dehydration process in apples |
summary |
full text in Polish |
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HANNA KOWALSKA, EWA DOMIAN,
MONIKA JANOWICZ, ANDRZEJ LENART: The effect of agglomeration on the
water vapour adsorption by multi-component powder foods |
summary |
full text in Polish |
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KINGA WIECZOREK, JACEK OSEK:
The usefulness of some selected PCR techniques in differentiating
thermotolerant Campylobacter strains |
summary |
full text in Polish |
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MARIOLA FRIEDRICH, JOANNA
SADOWSKA, ANNA SAWICKA: The effect of supplementing the diet with b
vitamins on the composition of fatty acids in a fat tissue of periorgans
and on the processes of fatty acid peroxidation in rat |
summary |
full text in Polish |
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TERESA LESZCZYŃSKA, RENATA
BIEŻANOWSKA-KOPEĆ: Assessment of food consumption patterns in households
leaded by pearsons with university education |
summary |
full text in Polish |
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TERESA LESZCZYŃSKA, JOANNA
KAPUSTA, MIROSŁAW PYSZ: Assessment of the nutrition patterns used by
residents living in selected rural households |
summary |
full text in Polish |
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ALEXANDER DANDÁR, KAMIL
CEJPEK, DAGMAR VACULČÍKOVÁ, MAREK SKORŠEPA: A position of education in
environmental health formed in the conditions of the Slovak Republic |
summary |
full text in Polish |
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